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Candy Oreo Monster Skillet Cookie Pizza

Candy Oreo Monster Skillet Cookie Pizza - a fun dessert perfect for sharing. Best of all, it's easy to customize with your favorite candy on a soft and chewy peanut butter oatmeal cookie base.
Course Dessert
Cuisine American
Keyword birthday party desserts, cookie pizza recipe, kid desserts
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 8 servings
Calories 483 kcal

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 cup old fashion rolled oats
  • 1/2 cup butter melted
  • 1/4 cup creamy peanut butter
  • 1/2 cup brown sugar packed
  • 1/3 cup granulated sugar
  • 1/4 teaspoon cinnamon
  • 1 large egg room temperature
  • 2 teaspoons vanilla extract
  • 1/4 cup mini Oreo cookies or use chopped regular Oreo cookies]
  • 1 cup candy of your choice - I used:
  • 1/2 cup peanut butter M&Ms
  • 1/4 cup mini Rolos
  • 1/4 cup mini Reese's peanut butter cups

Instructions

  1. Preheat oven to 350 F degrees.
  2. Lightly coat a 9 inch cast iron skillet or cake pan with cooking spray.
  3. In a medium bowl whisk together the flour, baking soda, salt, and oats and stir to combine.
  4. In a larger bowl, whisk together melted butter with brown sugar and granulated sugar until combined. Whisk in peanut butter then the vanilla extract followed by the egg. and mix until smooth. Slowly stir wet ingredients into dry ingredients. Fold in half of the M&M's and Oreo cookies - reserving the other half for topping.
  5. Gently press cookie dough into prepared skillet and top with mini Rolos, Reese's peanut butter cups, remaining candy and Oreo cookies evenly.
  6. Bake 22 - 25 minutes or until an inserted toothpick comes out clean.
  7. Serve warm, with vanilla ice cream.
Nutrition Facts
Candy Oreo Monster Skillet Cookie Pizza
Amount Per Serving (1 slice (1/8 recipe))
Calories 483 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 11g55%
Cholesterol 53mg18%
Sodium 424mg18%
Potassium 181mg5%
Carbohydrates 61g20%
Fiber 3g12%
Sugar 37g41%
Protein 7g14%
Vitamin A 415IU8%
Calcium 52mg5%
Iron 2.3mg13%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.