This Caprese Pasta Salad recipe is quick and easy to make and a lightened up and healthy twist on the classic pot luck favorite. Made with fresh basil, grape tomatoes and vegan mozzarella with a homemade balsamic vinaigrette. Gluten-free, vegan, dairy-free with grain-free paleo-friendly options.
You can prep everything in advance and store it in the fridge. Just add the dressing the day that you plan on serving this.