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Greek Chicken Sliders - perfect easy appetizers for parties, game day and barbecues. Made with tender chicken, feta, gooey cheese and topped with cool and creamy Tzatziki sauce.

Mediterranean Chicken Sliders

Mediterranean Chicken Sliders – perfect easy appetizers for parties, game day and barbecues. Full of Greek-inspired flavors with tender chicken, feta, gooey cheese and topped with cool and creamy Tzatziki sauce.

Course Appetizer
Cuisine Mediterranean
Keyword appetizers, Asian chicken recipe, burgers, game day, greek, mediterranean, parties, sliders
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 12 sliders
Calories 161 kcal
Author Kelly

Ingredients

For the Tzatziki Sauce

  • 1 cup plain Greek yogurt
  • 1/3 cup finely chopped cucumber
  • 1/2 tablespoon chopped fresh dill
  • 2 teaspoons chopped fresh oregano
  • 1 tablespoon lemon juice
  • 1/2 teaspoon finely minced garlic
  • sea salt and freshly ground pepper to taste

For the Sliders:

  • 3 cups shredded cooked chicken rotisserie slow cooked or grilled
  • 1/3 cup Greek dressing homemade or your favorite brand
  • 4-6 slices mozzarella cheese plus more for topping
  • 1 12-count package Hawaiian or Soft Dinner Rolls
  • crumbled feta for topping

For the Melted Butter Topping:

  • 2 Tablespoons butter melted
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried basil

Choice of toppings:

  • Romaine lettuce
  • Cucumber slices tomato slices, onion slices, olive slices

Instructions

Make the Tzatziki Sauce:

  1. In a small bowl, combine the Greek yogurt, cucumber, dill, oregano, lemon juice, garlic and season with salt and pepper, to taste. Cover and chill in the fridge while you prepare the sliders.

Make the Sliders:

  1. Preheat oven to 350 F.
  2. In a large bowl, combine shredded chicken with Greek dressing and season with salt and pepper to taste.
  3. Split your slider buns in half, place one half in the bottom of an 11x7" or 9x13" baking dish.

  4. Top with shredded chicken and mozzarella slices. Place the other half of the rolls on top.
  5. Mix together the butter with oregano and basil and brush over tops of rolls. Sprinkle with feta. Cover with tinfoil and bake in preheated oven for about 5-8 minutes or until cheese is melted.
  6. Slice into individual sliders and serve immediately with a dollop of Tzatziki sauce and choice of toppings. Sliders are best warm and fresh.
Nutrition Facts
Mediterranean Chicken Sliders
Amount Per Serving (1 slider)
Calories 161 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 4g20%
Cholesterol 41mg14%
Sodium 157mg7%
Potassium 109mg3%
Carbohydrates 2g1%
Sugar 2g2%
Protein 12g24%
Vitamin A 155IU3%
Vitamin C 0.6mg1%
Calcium 73mg7%
Iron 0.5mg3%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.