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Homemade Granola Bars - 12 Ways - Switch up your snack lineup with these healthy on-the go snacks. Best of all, these protein bars are simple to customize and make ahead for school or work lunchboxes. Refined sugar free, gluten free, nut free and keto options.

Oatmeal Raisin Granola Bars

Course Snack
Cuisine American
Keyword gluten free, granola bars, oatmeal, raisin, snacks
Prep Time 12 minutes
Cook Time 15 minutes
Total Time 27 minutes
Servings 12 bars
Calories 193 kcal
Author Kelly

Ingredients

  • 3 tablespoons coconut oil , melted
  • 1/2 cup drippy nut or seed butter
  • 1/3 - 1/2 cup honey , can also sub with coconut nectar OR brown rice syrup
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon Himalayan pink salt or sea salt
  • 2 1/4 cups gluten free old fashioned rolled oats
  • 1/3 cup finely ground oat flour OR almond flour
  • 2 tablespoons ground flax seed meal , optional
  • 3/4 cup raisins

Instructions

  1. Preheat oven to 350 F. Line an 8x8 baking pan with parchment paper, leaving a slight overhang for easier removal. Set aside.
  2. In a large mixing bowl, whisk together the melted coconut oil, almond butter, sweetener, vanilla, salt and cinnamon until smooth and combined. Use a rubber spatula to fold in oats, flour and flax seed meal (if using), pressing the mixture together until combined into a sticky dough. Fold in the raisins.
  3. Transfer the mixture into the prepared pan while pressing down very firmly and flattening with a spatula until tight and compressed.
  4. Bake in preheated oven for 15-18 minutes or until the granola bars are golden brown. Remove from oven and allow to cool. (For no-bake granola bars, chill until firm.) Once the bars are set, use the parchment paper to lift bars from the pan. Slice into even bars.
Nutrition Facts
Oatmeal Raisin Granola Bars
Amount Per Serving (1 g)
Calories 193 Calories from Fat 99
% Daily Value*
Fat 11g17%
Sodium 5mg0%
Carbohydrates 21g7%
Fiber 3g12%
Sugar 12g13%
Protein 4g8%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.