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Roasted Broccoli in a white bowl

Roasted Frozen Broccoli

This roasted frozen broccoli recipe is ready in less than 30 minutes and tastes delicious. With just the right amount of crunch, this roasted broccoli is a healthy addition to any summer meal!

Course Side Dish
Cuisine American
Keyword baked broccoli, how to cook broccoli, roasted broccoli, roasted frozen broccoli
Cook Time 15 minutes
Total Time 15 minutes
Servings 4 people
Calories 29 kcal
Author Savannah McGhee

Ingredients

  • 12 ounces broccoli frozen
  • salt season to taste

Instructions

  1. Preheat the oven to 400 degrees Fahrenheit. Place frozen broccoli in single layer on baking sheet.

  2. Bake the broccoli for about 15 minutes, or until desired texture and color are met.

  3. Once cooled, remove the broccoli from the baking sheet and enjoy!

Nutrition Facts
Roasted Frozen Broccoli
Amount Per Serving
Calories 29 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 28mg1%
Potassium 269mg8%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 1g1%
Protein 2g4%
Vitamin A 530IU11%
Vitamin C 76mg92%
Calcium 40mg4%
Iron 1mg6%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.