Air Fryer Drumsticks
These easy Air Fryer Drumsticks cook up supremely tender and juicy with perfectly crispy skin. This isn't your average chicken dinner recipe! Just a handful of ingredients and under 30 minutes to make. Gluten-free, paleo, keto, low carb and Whole30 compliant.
Ingredients
- 4-6 chicken drumsticks about 1 lb
- 1 tbsp avocado oil or olive oil
- 1/2 tsp coarse sea salt or kosher salt, to taste
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- freshly cracked black pepper to taste
- fresh chopped parsley for garnish
Instructions
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If your air fryer requires preheating, preheat to 390°F, as needed.
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Pat the chicken dry on both sides with paper towels. Drizzle with oil then sprinkle evenly with salt, black pepper, garlic powder and onion powder.
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Working in batches (depending on the size of your air fryer), place the drumsticks in the air fryer basket, skin side down, in a single layer, making sure they are not crowding or overlapping.
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Cook at 390°F for 10 minutes. After 10 minutes, open the air fryer basket and use tongs to flip the drumsticks. Continue to cook for another 12-15 more minutes (or longer), until no longer pink and the internal temperature is 165 degrees.
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Sprinkle with fresh chopped parsley, if desired.