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Air Fryer Turkey Breast
This Air Fryer Turkey Breast recipe will save you tons of time in the kitchen on Thanksgiving! Learn how to cook a perfectly golden turkey for your family minus the oven with less money and effort than ever. Naturally gluten-free, keto, dairy-free, paleo and Whole30 compliant.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 6 servings
Calories 144 kcal
Ingredients
- 1 3-4 lbs bone-in turkey breast with skin , ribs removed
- 2 tbsp vegan butter , ghee or butter (if not dairy-free), melted
- 1 tsp kosher salt , or fine grain sea salt
- ½ tsp dried thyme
- ½ tsp dried rosemary
- ½ tsp dried sage
- ¼ tsp black pepper
- Fresh rosemary or thyme . for garnish
- Roasted vegetables . for serving
Instructions
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If your air fryer requires preheating, preheat the air fryer to 350F.
Use a paper towel to pat the turkey dry.
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In a small bowl, combine the seasonings with the melted butter.
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Brush the butter mixture generously on the turkey, making sure to coat the turkey on all sides.
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Place the turkey in the air fryer basket, skin side down. Cook for 25 minutes.
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Open the basket then use tongs to turn the turkey over to the other side. Cook until the internal temperature is 165 degrees (using an instant-read / meat thermometer), about 30-40 minutes (depending on the size of your turkey and air fryer brand).
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Allow the turkey to rest for 10 minutes before carving.
Garnish with fresh herbs and roasted vegetables.
Recipe Video
Nutrition Facts
Air Fryer Turkey Breast
Amount Per Serving (1 serving)
Calories 144
Calories from Fat 45
% Daily Value*
Fat 5g8%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 22g44%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.