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Strawberry Margarita Oreo Donuts

Strawberry Margarita Oreo Donuts are infused with strawberries, lime, orange and a strawberry margarita mix topped with a strawberry buttercream and chopped Golden Oreos.
Course Breakfast, Dessert
Cuisine American
Keyword dessert for bridal shower, homemade donuts, strawberry lime dessert
Prep Time 40 minutes
Cook Time 10 minutes
Total Time 50 minutes
Servings 14 donuts
Calories 452 kcal

Ingredients

  • 2-1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter melted
  • 2 Tablespoons coconut oil or vegetable oil
  • 2/3 cup granulated sugar
  • 3 Tablespoons strawberry margarita/daiquiri mix liquid
  • 2 Tablespoons fresh lime juice
  • 2 teaspoons lime zest
  • 1 Tablespoons orange juice
  • 2 large eggs
  • 2/3 cup milk
  • 4-5 fresh strawberries chopped
  • 6 golden Oreo cookies crushed, for garnish
  • candied limes for garnish, optional

For the Frosting:

  • 3/4 cup butter softened
  • 1/4 Tablespoon strawberry preserves
  • 3 Tablespoons strawberry margarita/daiquiri mix liquid
  • 4-1/2 cups powdered sugar

Instructions

  1. Preheat oven to 400 degrees. Lightly spray donut pan and set aside.
  2. In a large mixing bowl, whisk together flour, baking powder, baking soda and salt. In a separate mixing bowl, combine melted butter, coconut oil and sugar. Stir in margarita mix, lime juice, lime zest and orange juice. Beat in eggs one at a time, then add milk. Slowly stir in flour mixture until just combined.
  3. Spoon batter into prepared donut pan or transfer to a resealable bag with the corner cut and pipe in the batter. Sprinkle strawberries and crushed Oreo crumbs evenly into each donut well.

  4. Bake in preheated oven for 8-10 minutes, or until a toothpick inserted into donut comes out clean. Allow to cool in the donut pan for 5 minutes then transfer to a cooling rack to cool before frosting.

Make the Frosting:

  1. Using a hand mixer or a stand mixer, beat butter on medium speed until light and fluffy, about 3 minutes. Add strawberry preserves, and strawberry margarita mix and continue beating for another 2 minutes. Slowly add powdered sugar and mix until smooth and completely blended. Beat on high speed for another one minute, until combined.
  2. Frost cooled donuts and sprinkle with crushed Oreos and top with candied lime, if desired.

Recipe Notes

Donut base adpated from Ina Garten

Nutrition Facts
Strawberry Margarita Oreo Donuts
Amount Per Serving (1 donut)
Calories 452 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 10g50%
Cholesterol 62mg21%
Sodium 187mg8%
Potassium 90mg3%
Carbohydrates 71g24%
Sugar 51g57%
Protein 3g6%
Vitamin A 465IU9%
Vitamin C 3.4mg4%
Calcium 38mg4%
Iron 1.3mg7%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.