• 1 9-ounce package fresh gluten-free tortellini , or you can use any gluten-free or grain free pasta brand you like. We love these grain-free Ravioli or Gnocchi from Cappello's. If you are looking for a chickpea or lentil based pasta, you can use Banza pasta shells that are made with chickpeas. For keto, there's Almond Love or any low carb pasta brand you like.
• 1/3 cup chopped red onions
• 1 cup chopped cucumber
• 1 cup cherry tomatoes , halved
• 1/4 cup sliced radishes
• 1/2 cup sliced black olives
• 2/3 cup crumbled vegan feta , we like Violife Vegan Feta. Omit or use your favorite feta if preferred.
• 1/4 cup chopped basil
• 3/4 cup Primal Kitchen Greek Salad Dressing OR Homemade Dressing below

For the Homemade Dressing:

• 1/2 cup extra virgin olive oil
• 1/4 cup red wine vinegar or apple cider vinegar
• 2 cloves garlic grated
• 1 teaspoon Italian seasoning
• 1 teaspoon pure maple syrup , or sub with any sticky liquid sweetener of choice. Lakanto Sugar-Free Maple syrup, coconut flower nectar syrup or date syrup or honey (if not vegan) will work.
• Salt and pepper to taste