Go Back
–+ servings
Print
Banana Nut Overnight Oats an easy make ahead gluten free breakfast for busy mornings on the go. Only 5 minutes of prep time made with hearty oats, bananas and crunchy walnuts.

Banana Overnight Oats

These Banana Overnight Oats are easy to make with hearty oats, bananas and crunchy walnuts. It's the perfect healthy make-ahead breakfast for busy mornings and only needs 5 minutes of prep time! Gluten-free, refined sugar-free, vegan and a healthy and satisfying breakfast everyone will love!

Course Breakfast
Cuisine American
Keyword banana, breakfast, nuts, oatmeal, overnight oats, walnut
Prep Time 5 minutes
Servings 1 serving
Calories 450 kcal
Author Kelly

Ingredients

  • 1/2 cup gluten-free rolled oats
  • 2/3 - 3/4 cup almond milk , or your favorite milk for a non-vegan version - you can add half milk and half Greek yogurt for creaminess as well
  • 2 teaspoons chia seeds
  • 1/2 very ripe mashed banana , or chopped if you prefer a chunkier texture
  • 1 teaspoon maple syrup , or sub with your favorite liquid sweetener: Lakanto sugar-free maple syrup, coconut nectar syrup or honey (if not vegan)
  • 1/2 tsp ground cinnamon
  • 1/4 tsp nutmeg
  • 2 Tbsp walnuts , chopped

Instructions

  1. Add oats, milk, chia seeds,(and sweetener if desired) together in a mason jar, resealable container or a bowl.

    (If you like your oatmeal more creamier, you can add more milk and less if you like them on the chunkier side - you can also add an extra 2 tablespoons yogurt (dairy free if needed) to make them creamier).

  2. Add mashed banana, cinnamon and sweetener, if using.
  3. Shake jar or mix and combine with a spoon. Seal and chill in fridge for at least 4 hours or overnight.
  4. Serve with more milk as desired and top with fresh banana slices and walnuts before serving, if desired.

Recipe Video

Nutrition Facts
Banana Overnight Oats
Amount Per Serving (1 g)
Calories 450 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 2g10%
Carbohydrates 54g18%
Fiber 11g44%
Sugar 13g14%
Protein 12g24%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.