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Side shot of a serving of fresh peach salsa in a white bowl with sliced cucumbers

Fresh Peach Salsa

This Fresh Peach Salsa recipe is easy to make with sweet summer peaches, fresh lime juice, chopped jalapeño and garden herbs! Celebrate summer like never before with this healthy summer salsa that is so hard to resist. Plus, it's naturally vegan, dairy-free, gluten-free, paleo and Whole30!

Course Appetizer
Cuisine South American
Keyword fresh salsa, homemade salsa
Prep Time 10 minutes
Chill Time 15 minutes
Total Time 25 minutes
Servings 8 servings
Calories 11 kcal
Author Kelly

Ingredients

  • 3 cups ripe sweet peaches diced, about 6 medium peaches - peeled or unpeeled. You can also sub half or all with some diced ripe mango or diced sweet pineapples.
  • 1 cup red bell pepper , diced
  • 1/3 cup red onion , finely chopped
  • 3 tbsp fresh cilantro , chopped
  • 1 medium jalapeno , seeds and ribs removed, finely chopped
  • 1 clove garlic minced, or 1/4 tsp garlic powder
  • 1 lime lime juice
  • 1/4 tsp fine sea salt or to taste
  • 1/8 tsp chili powder , optional
  • 1/8 tsp ground cumin , optional

Instructions

  1. In a medium serving bowl, combine the peaches, pineapple, red pepper, onion, cilantro, jalapeño, garlic and lime juice and stir until well combined.

    A bowl with ingredients to make peach salsa: diced peaches, cilantro, jalapeño, bell peppers, garlic and red onions

  2. Season with salt and optional seasoning, to taste. Stir until well combined. Add more lime or salt, as needed.

    Portrait close-up shot of a serving of fresh peach salsa in a white bowl

  3. Chill for 15 minutes or longer, then serve with sliced cucumbers, bell peppers, grain-free tortilla chips (we like Siete) or plantain chips.

    Top view of a bowl of fresh mango salsa served with sliced cucumbers, bell peppers and chips
Nutrition Facts
Fresh Peach Salsa
Amount Per Serving (1 serving)
Calories 11 Calories from Fat 9
% Daily Value*
Fat 1g2%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.