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Side angle of one iced matcha latte in a glass

Iced Matcha Latte

Make your own Iced Matcha Latte at home just like your favorite coffee shop with just a few simple ingredients. It's creamy, refreshing and easy to make in less than 10 minutes. Dairy-free, vegan with paleo and low carb sweetener options.

Course Drinks
Cuisine American
Keyword homemade matcha latte, iced matcha, iced matcha latte, whipped matcha
Prep Time 10 minutes
Servings 2 servings
Calories 143 kcal
Author Kelly

Ingredients

  • 4 teaspoons organic ceremonial matcha powder
  • 4 tablespoons very hot water
  • 3-4 tablespoons pure maple syrup , use more or less to taste. You can also sub with your favorite sticky liquid sweetener such as organic agave, date syrup, honey (if not vegan), Lakanto sugar-free maple syrup, liquid pure monk fruit or liquid stevia for low carb and keto. Leave out for Whole30.
  • 2 teaspoons vanilla extract
  • 1 1/2 cups unsweetened almond milk , frothed in a milk frother or using a handheld electric frother if desired. Wwe like to use Malk Organics almond milk or Nut Pods for a dairy-free creamer.
  • 2-3 large handfuls of ice cubes

Instructions

  1. Add matcha powder to a matcha bowl or cup. Pour in hot water and using a bamboo whisk, whisk in a back-and-forth zig-zag motion or a “W”motion for about 30-40 seconds, until a loose paste forms and the powder has completely dissolved and there are no lumps.

    A bowl of match powder with a bamboo whisk on the side
  2. Pour in hot water and using a bamboo whisk, whisk in a back-and-forth zig-zag motion or a “W”motion for about 30-40 seconds, until a loose paste forms and the powder has completely dissolved and there are no lumps.

    Add sweetener and vanilla and whisk together until fully combined.

    Whisked matcha powder in a white bowl with a bamboo whisk
  3. Add a large handful of ice to two glasses and divide the matcha evenly between the two glasses.

    Pour almond milk (frothed if desired) over the matcha.

    Side angle of one iced matcha in a glass and a jug of milk pouring milk into the glass
  4. Serve with whipped coconut cream, then sift over a pinch of cinnamon or matcha powder for some color. Stir to combine and enjoy.

    Side angle of one iced matcha latte in a glass

Recipe Notes

**Nutritional facts are based on using maple syrup and unsweetened almond milk. If using regular sugar or dairy milk, the nutritional value will be different.

Nutrition Facts
Iced Matcha Latte
Amount Per Serving (1 serving)
Calories 143 Calories from Fat 18
% Daily Value*
Fat 2g3%
Monounsaturated Fat 1g
Carbohydrates 19g6%
Fiber 1g4%
Sugar 15g17%
Protein 5g10%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.