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Flat lay of one apple dip in a white bowl surrounded by pretzels, apples and crackers

Apple Dip

This Apple Dip is sweet, creamy and has all the flavors of apple pie in a light and creamy dip. It's high in protein and easy to make with dairy-free yogurt, unsweetened applesauce, vegan protein powder and cozy fall spices. Takes just 5 minutes to make and is dairy-free, gluten-free, refined sugar-free with paleo, low carb and keto-friendly sweetener options.

Course Appetizer, Dessert, Snack
Cuisine American
Keyword protein dip, pumpkin dip, pumpkin snacks
Prep Time 5 minutes
Servings 4 servings
Calories 256 kcal
Author Kelly

Ingredients

  • 1/2 cup chopped apples , sautéed in a pan over medium heat in 1 teaspoon coconut oil, 1 teaspoon maple syrup and 1/4 teaspoon cinnamon, until slightly softened
  • 1 cup dairy-free thick Greek-style yogurt , We like Culina's Plain & Simple coconut cream based yogurt or Kite Hill Plant-based Greek-style yogurt for an almond milk based yogurt. You can sub with canned coconut cream or regular Greek yogurt if not dairy-free. 
  • 1/3 cup drippy unsalted cashew butter OR sub any other nut butter or seed butter you like, be sure not to use near the bottom of the jar. For a caramel apple dip, you can use our Easy Caramel Sauce instead.
  • 3 tablespoons unsweetened applesauce
  • 2-3 tbsps maple syrup , or sub any sticky liquid sweetener of choice. Use Lakanto Sugar-free maple syrup, liquid monk fruit or stevia for low carb or keto. May also sub with coconut nectar syrup, date syrup or Yacon Syrup for paleo.
  • 1/2 tsp pure vanilla extract
  • 2 tablespoons of plant-based protein powder We use NuZest Just Clean or Sprout Living Simple Sunflower Seed Protein which are our favorite plant-based protein powder  but you can use your favorite. We have not tested this with a Whey protein powder since we wanted to keep this dip recipe vegan but feel free to do so if it fits with your dietary preference or use your favorite Collagen powder.
  • 1 tsp cinnamon
  • ¼ tsp ground allspice
  • 2 tablespoons chopped walnuts + more for topping

Serving suggestions:

Instructions

  1. Saute the apples: Heat 1 teaspoon of oil in a small nonstick pan over medium heat. Add the apples, maple syrup and cinnamon and saute for 2-3 minutes, or until the apples are softened. Remove from heat and set aside to cool.
  2. In a large bowl, whisk together the nut butter, applesauce, maple syrup and vanilla until smooth.

    Overhead view of Protein Apple Dip in a bowl
  3. Add the yogurt, cinnamon, allspice and protein powder and mix again until combined. Stir in ¾ of the sauteed apples with the chopped walnuts. Then top with remaining apples along with some more chopped nuts.

    Overhead view of Easy Apple Dip in a bowl
  4. Serve with a mix of fruit, grain-free graham crackers, pretzels or rice cakes of choice.
    Flat lay of one apple dip in a white bowl surrounded by pretzels, apples and crackers

Recipe Notes

How to store: This creamy apple dip works great for meal prep and can be made ahead of time. If you have leftovers, simply store it in an airtight container in the fridge for up to 3 days.

Nutrition Facts
Apple Dip
Amount Per Serving (1 serving)
Calories 256 Calories from Fat 108
% Daily Value*
Fat 12g18%
Carbohydrates 17g6%
Fiber 2g8%
Sugar 10g11%
Protein 18g36%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.