This Baked Feta Pasta is a gluten-free and vegan twist on the popular baked feta dish from Finland. It’s the perfect easy weeknight dinner made 3 different ways with cherry tomatoes, dairy-free feta, avocado oil, dried herbs and cooked grain-free pasta, cauliflower gnocchi and hearts of palm pasta for a low carb & keto option.   PIN … Continue reading Baked Feta Pasta