These HealthyBanana Pancakes are light, thick, fluffy and easy to make in one bowl. They’re loaded with banana bread flavor with an optional caramelized banana topping and make the perfect special breakfast or weekend brunch.
Beat the eggs and whisk in the mashed banana, nut butter, and coconut sugar. Pour in milk, apple cider vinegar, and vanilla. Mix until smooth.
Slowly add flours, protein powder, baking powder, and stir until combined.