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Top view of two cups with immune boosting shots with whisk

Immune Boosting Shots

This recipe for my family's trusty immune boosting shot is sure to give you a boost of energy and help keep your immune system healthy and strong. Combine these powerful immune system boosting ingredients together to give your body strength this cold and flu season.

Course Drinks
Cuisine American
Keyword cold remedy, ginger, immune boosting, lemon, turmeric
Prep Time 5 minutes
Servings 4 shots
Calories 12 kcal
Author Kelly

Ingredients

  • 1/2 cup warm water
  • 2-3 tsps raw manuka honey , or to taste
  • 1/4 inch organic fresh ginger root , grated
  • 1/2 tsp organic apple cider vinegar (with the "mother")
  • 1 medium lemon
  • small pinch (1/8 tsp) turmeric
  • tiny pinch (1/16 tap) black pepper

Instructions

  1. Add warm water to a large glass bowl or measuring cup. Add honey and mix with a whisk until dissolved.

  2. Add the grated ginger and apple cider vinegar. Use a hand-held citrus juicer to squeeze in lemon juice. Add a tiny pinch of turmeric (about 1/8 tsp) and black pepper (about 1/16 tsp). Taste and add more honey if desired.

Recipe Notes

*This recipe makes 4 shots.

Nutrition Facts
Immune Boosting Shots
Amount Per Serving (1 shot)
Calories 12
% Daily Value*
Sodium 1mg0%
Carbohydrates 3g1%
Sugar 3g3%
* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.