These easy Air Fryer Drumsticks cook up supremely tender and juicy with perfectly crispy skin. This isn't your average chicken dinner recipe! Just a handful of ingredients and under 30 minutes to make. Gluten-free, paleo, keto, low carb and Whole30 compliant.
If your air fryer requires preheating, preheat to 390°F, as needed.
Pat the chicken dry on both sides with paper towels. Drizzle with oil then sprinkle evenly with salt, black pepper, garlic powder and onion powder.
Working in batches (depending on the size of your air fryer), place the drumsticks in the air fryer basket, skin side down, in a single layer, making sure they are not crowding or overlapping.
Cook at 390°F for 10 minutes. After 10 minutes, open the air fryer basket and use tongs to flip the drumsticks. Continue to cook for another 12-15 more minutes (or longer), until no longer pink and the internal temperature is 165 degrees.
Sprinkle with fresh chopped parsley, if desired.