These Healthy Peach Pancakes are light, thick, fluffy and loaded with sweet juicy peaches in every bite! They’re easy to make in one bowl with almond flour, cashew butter and make the perfect special breakfast or weekend brunch.
Preheat a griddle to low-medium heat. Coat griddle with avocado oil. Then put 1/4 cup of the pancake mix on the griddle, press a few more diced peaches evenly on top of each pancake and cook until brown.