SLOW COOKER HOMEMADE CRANBERRY SAUCE

This slow cooker cranberry sauce is so easy to make with only 4 ingredients. It’s perfect for freeing up extra stove-top space during the holidays.

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KEY INGREDIENTS

- Cranberries - Orange Zest - Orange Juice - Honey/Maple Syrup - Cinnamon Sticks Full Ingredient List

COMBINE

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MASH

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TASTE

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SERVE

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SLOW COOKER HOMEMADE CRANBERRY SAUCE

This slow cooker cranberry sauce is so easy to make with only 4 ingredients. It’s perfect for freeing up extra stove-top space during the holidays.

KEY INGREDIENTS

COMBINE

Combine all of the ingredients in the slow cooker and stir together. Cook for 2-3 hours on High or 4-5 hours on Low until the ingredients are softened and easy to mash.

MASH

Remove cinnamon sticks. Using the back of a large spoon, smash the berries together and then stir until well-combined.

TASTE

Taste and stir in any extra sweetener or add-ins if desired.

SERVE

The sauce will thicken as it cools. Serve warm or cool.

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