Vegan Sugar Cookies

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INGREDIENTS

Almond Flour Maple Syrup Vanilla Extract Almond Extract Sea Salt Details

INSTRUCTIONS

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Remove dough from fridge and roll into 1/4″ thickness in between two large pieces of parchment paper.

Use cookie cutters to cut into shapes – carefully lift and place cookies onto lined baking sheet.

Bake for 20-25 minutes, until cookies are just slightly golden on the bottom. Decorate with frosting, powdered sugar, sprinkles or enjoy as is.

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