Pineapple Salsa
This
Fresh Pineapple Salsa
brings sweet and tropical flavors into a classic spicy dip. It’s super easy to make with juicy pineapple, fresh veggies, savory minced garlic and much more!
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Pineapple | Red Bell Pepper Red Onion | Cilantro Jalapeno | Garlic Lime Juice | Sea Salt Chili Powder Ground Cumin
KEY INGREDIENTS
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INSTRUCTIONS
In a medium serving bowl, combine the pineapple, red pepper, onion, red onion, cilantro, jalapeno, garlic and lime juice. Stir until combined.
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Season with salt and other seasonings. Add more lime or salt as needed.
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Chill for 15 minutes. Serve with cucumbers, bell peppers, or tortilla chips.
Serve and enjoy!
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Pineapple salsa can store for up to 2 days in an airtight container.
STORE
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