Nutella Pancakes

Start your day with a stack of fluffy Nutella Pancakes. This heavenly delight feature a delectable combination of Nutella, mashed banana, almond flour, and a hint of cinnamon for a gluten-free breakfast that’s both satisfying and delicious.

Updated July 2023

Irresistible Nutella Pancakes: A Breakfast Delight

Start your day off with a touch of decadence and a stack of fluffy Nutella Pancakes. This breakfast treat combines the richness of chocolate hazelnut spread with a fluffy pancake batter, resulting in a mouthwatering delight that will have you reaching for seconds. Treat yourself to a breakfast experience like no other and savor the flavors that will make your mornings extra special.

Recipe Ingredients

Pancake Batter:

• Eggs: These provide structure and moisture to the pancake batter, ensuring a light and fluffy texture.
• Mashed ripened banana: The mashed banana adds natural sweetness and moisture to the pancakes. It can be substituted with unsweetened applesauce or pumpkin puree for lower sugar or carb options.
• Nut or seed butter: Creamy cashew butter or almond butter enriches the flavor and adds a hint of nuttiness to the pancakes.
• Coconut sugar: This sweetener provides a touch of caramel-like sweetness to complement the Nutella filling. Lakanto golden monkfruit sweetener or your preferred granulated sweetener can be used as alternatives.
• Unsweetened almond milk: This dairy-free milk (or your preferred milk) helps to create a smooth and pourable pancake batter.
• Apple cider vinegar: The vinegar reacts with baking powder, contributing to the fluffiness of the pancakes.
• Vanilla extract: A dash of vanilla extract enhances the overall flavor profile of the pancakes.
• Almond flour, protein powder, coconut flour: These gluten-free flours contribute to the texture and structure of the pancakes, providing a light and fluffy bite.
• Baking powder: This leavening agent ensures that the pancakes rise and become fluffy.
• Ground cinnamon: A hint of cinnamon adds warmth and depth of flavor to the pancakes.

Nutella Swirl

• Preferred chocolate hazelnut spread such as Nutella: The star of these pancakes, Nutella, brings its signature combination of chocolate and hazelnut to create a rich and indulgent filling. For a healthier alternative, you can try Artisana Organic Hazelnut Cacao Spread, which is both paleo and vegan-friendly.
• Vegan butter or unsalted butter: Butter adds richness and a velvety texture to the Nutella filling.

Cream Cheese Glaze (optional):

• Dairy-free or regular cream cheese: Cream cheese lends a tangy and creamy element to the glaze. Options such as KiteHill, Miyokos, or Violife work well for dairy-free alternatives.
• Vegan butter or unsalted butter: The butter adds richness and helps create a smooth consistency for the glaze.
• Powdered organic sugar or powdered sweetener of choice: The sweetener provides a touch of sweetness to balance the tanginess of the cream cheese. Lakanto or Swerve can be used for a lower sugar option.
• Vanilla extract: A hint of vanilla extract enhances the flavor of the glaze.

Tips for Success: Fluffy Pancakes Every Time

• For extra fluffy pancakes, whip the egg white to stiff peaks before folding into the batter. This step is optional but highly recommended.
• Allow the pancake batter to rest for a few minutes before cooking. This helps the batter thicken and results in fluffier pancakes.
• Cook the pancakes on medium-low heat to ensure they cook evenly without burning.
• Use avocado oil spray, coconut oil spray, or ghee to coat the griddle or pan for a non-stick surface.
• Gently swirl the Nutella filling over each pancake batter to distribute it evenly.
• Keep the cooked pancakes warm in a low oven while preparing the remaining batches.

How to make Nutella Pancakes

Storage and Freezer Instructions: Save Some for Later

Leftover pancakes can be stored in an airtight container in the refrigerator for up to 2 days.

To freeze, place the cooled pancakes in a freezer-safe bag or container and store for up to 2 months.

Reheat in a toaster, oven, or microwave before enjoying.

Serving Suggestions: Get Creative with Toppings

Top your Nutella Pancakes with additional delicious toppings to take them to the next level. Here are a few serving suggestions to inspire you:

• Sliced fresh strawberries or bananas: Add a burst of freshness and fruity flavor.
• Chopped toasted hazelnuts or almonds: Sprinkle some nutty goodness for extra crunch.
• Whipped cream or a dollop of Greek yogurt: Enhance the creaminess and balance the sweetness.
• Dusting of powdered sugar: Create an elegant presentation with a light sprinkle of sweetness.

Variations and Substitutions: Customize Your Pancakes

Feel free to customize your Nutella Pancakes based on your preferences or dietary needs. Here are a few ideas:

• Experiment with different flavored spreads: Try other chocolate hazelnut spreads or explore alternative nut or seed spreads to create unique flavor combinations.
• Use different nut or seed butters: If cashew butter or almond butter is not available, feel free to use your preferred nut or seed butter.
• Adjust the sweetness: Adjust the amount of coconut sugar or use your preferred sweetener to control the sweetness level.
• Explore different protein powders: Use your favorite plant-based protein powder or substitute it with sifted or fluffed tapioca flour or almond flour for low-carb or keto options.
• Customize the cream cheese glaze: Feel free to add a hint of lemon zest or swap the powdered sugar with a sugar-free powdered sweetener.

Be Sure To Check Out These Other Delicious Pancake Recipes

• Blueberry Pancakes 
• Coconut Flour Pancakes
• Keto Pumpkin Pancakes
• Fluffy Pancakes (8 Ways)

5 from 1 vote

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Nutella Swirl Pancakes

Prep Time

15 mins

Cook Time

10 mins

Total Time

25 mins

 

Start your day with a stack of fluffy Nutella Pancakes. This heavenly delight feature a delectable combination of Nutella, mashed banana, almond flour, and a hint of cinnamon for a gluten-free breakfast that’s both satisfying and delicious.

Course: Breakfast

Cuisine: American

Keyword: best breakfast recipes, easy pancake recipe, easy pancakes for kids, griddle pancake recipe, homemade pancake recipe, how to make the best pancakes, nutella pancake recipe, pancakes for kids recipe, pancakes with greek yogurt, the best nutella pancake recipe

Servings: 6 pancakes

Calories: 328 kcal

Author: Kelly

Ingredients

• 2 large eggs
• 1 egg white , whipped to stiff peaks (optional but highly recommended for extra thick and fluffy pancakes)
• 4 tablespoons mashed ripened banana , can sub with unsweetened applesauce (or pumpkin puree for lower sugar / carb)
• 2 tablespoons unsalted and creamy cashew butter , be sure not to use nut butter near the bottom of the jar. May also sub with unsalted almond butter OR nut or seed butter of your choice
• 2 tablespoons coconut sugar , can sub with Lakanto golden monkfruit sweetener or preferred granulated sweetener
• 2 tablespoons unsweetened almond milk or preferred milk
• 1/2 teaspoon apple cider vinegar
• 1 teaspoon pure vanilla extract
• 1/2 cup super-fine blanched almond flour sift or use a fork to fluff it out first if you see any clumps
• 2 tablespoons plant-based protein powder we like NuZest Just Clean or Sprout Living Pea Protein but you can use your favorite. We have not tested this with a Whey protein powder since we wanted to keep this recipe dairy-free but feel free to do so if it fits with your dietary preference. If you prefer not to use protein powder, you may sub with 2 tablespoons of sifted or fluffed Tapioca flour or Almond Flour (for low carb / keto).
• 1 1/2 tablespoons coconut flour sift or use a fork to fluff it out first if you see any clumps
• 1 teaspoon baking powder
• 2/3 teaspoons ground cinnamon

Nutella Filling:

• 1/3 cup preferred chocolate hazelnut spread such as Nutella , if you're looking for a healthier alternative, try Artisana Organic Hazelnut Cacao Spread, which is both paleo and vegan-friendly.
• 2 tablespoons unsalted butter

Cream Cheese Glaze (optional):

• 2 ounces dairy-free or regular cream cheese , softened - we like KiteHill, Miyokos or Violife for dairy-free.
• 2 tablespoons unsalted vegan butter or unsalted butter butter
• 1/2 cup powdered organic sugar or powdered sweetener of choice use Lakanto or Swerve for a lower sugar option
• 1/2 teaspoon pure vanilla extract
• Avocado oil spray or ghee for griddle

Instructions

Pancakes:

1. Preheat a griddle or a large skillet to medium heat and grease with cooking spray.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
3. In another bowl, beat the Greek yogurt and maple syrup together. Stir in vanilla extract then milk and finally the beaten eggs slowly. Mix until well incorporated.
4. Stir wet ingredients into dry ingredients and mix until just combined. Over mixing will result in less fluffy pancakes.
5. In a small microwave-safe bowl, melt Nutella and butter together in 10-second increments, stirring in between until pourable consistency.
6. Pour filling into a pastry bag with a small tip.

7. Scoop about 1/4 cup batter onto the skillet. When pancake has started to cook a little, swirl in the Nutella filling.

8. When bubbles begin to appear on the surface, flip carefully with a spatula and cook for about 1 to 2 minutes more until browned on the underside.

9. Transfer to a baking sheet or platter and keep in a warm oven until ready to serve. Serve with optional cream cheese glaze, maple syrup or other toppings of choice.

For the optional Cream Cheese Glaze:

1. In a medium, microwave-safe bowl, heat cream cheese, and butter until melted. Whisk together with powdered sugar and vanilla extract. Set aside.

2. When ready to serve, spoon warmed glaze onto the top of each pancake.

Nutrition Facts

Nutella Swirl Pancakes

Amount Per Serving (1 pancake)

Calories 328 Calories from Fat 108

% Daily Value*

Fat 12g18%

Carbohydrates 27g9%

Fiber 4g16%

Sugar 18g20%

Protein 11g22%

* Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.

Disclaimer: This updated post was generated on July 8, 2023 by ChatGPT, an AI language model, and all info should be reviewed and validated by a human for accuracy and relevancy before implementation