STRAWBERRY FRENCH TOAST BAKE
This Overnight Strawberry Cream Cheese French Toast Bake would be amazing if you have family coming over. Plus, you can’t beat how easy it is to make ahead the night before too.
French Bread Cream Cheese Maple Syrup Strawberries Eggs Milk Ground Cinnamon Brown Sugar Vanilla Extract
Flour Brown Sugar Ground Cinnamon Butter Optional Toppings: – maple syrup – more fresh berries – whipped cream – powdered sugar
Make the Streusel
In a medium bowl, combine the flour, brown sugar, and cinnamon together. Cut in the cubed butter with a pastry blender or two forks. Set aside in the fridge.
ASSEMBLE THE BREAD
Mix the softened cream cheese with maple syrup. Arrange half of the bread cubes in the bottom of the baking dish. Drop spoonfuls of the softened cream cheese over the bread and top with half of the berries. Layer with remaining bread cubes on top.
BAKE AND SERVE
Whisk together the eggs, milk, cinnamon, maple syrup and vanilla Pour evenly over bread cubes. Top evenly with remaining berries. Sprinkle the streusel topping over the berries. Cover pan with foil. Allow to chill in the refrigerator for an hour or overnight. Bake covered with foil for 30 mins. at 350. Bake uncovered with foil for another 23 mins.
Remove from oven and allow to cool for 5 minutes. Serve warm with syrup and additional toppings if desired.