Chocolate Coconut Almond Overnight Oats – A healthy, fun and simple recipe. Just throw all the ingredients into a jar and let it sit overnight for an easy grab-and-go breakfast!
They are are by far one of my favorite easy breakfasts and make rushed mornings a breeze because they are ready to grab and go in the morning.
You just combine everything into a resealable jar or container, mix it up, and let it soak overnight!
Then come morning time, you can quickly grab your jar of fully prepped oats amid the morning madness and eat them on your way to work or while getting ready.
You can heat them up before digging in or enjoy them cold, right out of the fridge.
My favorite thing about overnight oats is that they’re so simple to make and you can customize them with whatever flavors you like.
I love enjoying my overnight oats right after my morning workout before the kiddos wake up. It’s that special “me time” for fueling up with a healthy and delicious breakfast.
This Chocolate Coconut Almond Overnight Oatmeal only takes 4 ingredients to make and combines many of my favorite things….one of them is Nutchello’s Dark Chocolate + Walnuts . We enjoyed Nutchello so much in our morning smoothies that we couldn’t wait to try them in the rest of our breakfast routine.
And when you can have chocolate for breakfast that’s totally a winning morning 🙂
- Caramel, Almonds + Cashews
- Toasted Coconut + Cashew, and
- Rich Dark Chocolate + Walnuts
These Chocolate Coconut Almond Overnight Oats are a healthier breakfast disguised as dessert. Garnish with your favorite toppings and just grab a spoon!
- 1-1/2 cups old-fashioned rolled oats use gluten free if necessary
- 1-1/2 cups Nutchello Dark Chocolate + Walnuts can substitute with almond milk. For a thicken overnight oats, use 1-1/4 cups instead.
- 3 Tablespoons almond butter
- 2 Tablespoons shredded coconut unsweetened
- sliced almonds
- toasted coconut
- chocolate chips
- Combine all ingredients into a mason jar or resealable container. Stir well and seal.
- Store in the refrigerator overnight.
- Remove from fridge and serve cold or warm up in the microwave to serve hot.
- Garnish with toppings of your choice.
*I thought this was sweet enough but feel free to add a sweetener of your choice
More overnight oats:
Strawberry, Banana & Coconut Overnight Oats
Blueberry Chia Overnight Oats – Flavor the Moments
Cookie Dough Overnight Oats – Food Faith Fitness
Banana Nut Overnight Oats – The Healthy Maven
This post is sponsored by Silk. All opinions are my 100% own. Visit here for a .75 cents off coupon!
Did you try this recipe?
Lisa -
I am a big oatmeal fan! This chocolate, coconut and almond combo looks fantastic!
Nicole -
Those Nutchello flavors sound delicious! Love the idea of using them in overnight oats! Must try this out!
Jen | Baked by an Introvert -
Overnight oats are new found love of mine. This chocolate coconut almond version sounds absolutely tasty! I can’t wait to try it!
Eva @ Eva Bakes -
I love your shortcut recipes so we can save time in the mornings. Things have been chaotic here with the end of school quickly approaching!
Gayle @ Pumpkin 'N Spice -
I’m hooked on overnight oats! I love the endless flavor combinations and ease of the dish. These chocolate almond oats sound fantastic, Kelly! I love that you used Nutchello in here. Sounds perfect for a weekday breakfast!
Monica -
There’s never enough time in the mornings, particularly weekday mornings, so this is so smart. I just love looking like I’m having a treat first thing when we’re actually talking about oatmeal, which I love. Your overnight oats ideas are always great. It looks so delicious – I think I’d clean my bowl in moments. : )
Angie@Angie's Recipes -
I need to make overnight oats for breakfast more often! This looks really delicious, Kelly.
Ashley@CookNourishBliss -
Chocolate for breakfast is always a good thing!! I’m definitely starting to get back on the overnight oats train after winter … it’s been like 90 here for a few days! So hot! haha These sound wonderful Kelly!
medha @ Whisk & Shout -
These overnight oats look amazing- like an Almond Joy in a bowl 🙂
Linda | Brunch-n-Bites -
I’m a fan of Nutchello! And this overnight oats is one of my faves breakfast item. Mornings always taste better with Nutchello 🙂
Cheyanne @ No Spoon Necessary -
Overnight anything is the best, especially oats! These look absolutely delicious, Kelly! LOVE that they are only 4 ingredients, but seriously packed with flavor! Breakfast perfections, dear! Cheers!! <3
Ashley | The Recipe Rebel -
This is the perfect easy breakfast for summer! That Nutchello looks SO good — I definitely want to try it this summer!
Rachelle @ Beer Girl Cooks -
Anything (especially breakfast) that can be made ahead of time is a winner in my book. I love all the many ways that you can make overnight oats. Your chocolate coconut almond combo sounds terrific!
Danielle -
I need to start trying out overnight oats because it is getting so hot here! This chocolate coconut version looks like the perfect recipe to start with too, Kelly! I could literally devour that entire bowl 🙂
mira -
Need to try Nutchello! Love overnight oats and you are right, they are perfect for the warmer weather! Pinning!
marcie -
I’ve been eating overnight oats again a lot more lately because it’s so hot, and I’ve also been eyeing that Nutchello but haven’t gotten it yet! These oats sound delicious and I need to get on that Nutchello so I can make some!
Kelly -
Thanks Marcie! Yay for overnight oats! 🙂
Emma -
Overnight oats are the perfect grab and go breakfast, I love this flavour combo.