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Christmas Cookie Boxes

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How to make the best Christmas Cookie Boxes perfect for holiday cookie exchanges, family parties and get-togethers! This guide includes the best holiday cookie box recipes with tips and tricks plus lots of options for gluten-free, low carb, keto, paleo, sugar-free and dairy-free.

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Updated November 2023

Creating the Perfect Christmas Cookie Boxes: A Festive Feast for the Senses

‘Tis the season to spread joy and sweetness, and what better way to do so than with some delightful Christmas Cookie Boxes?

Whether you’re a seasoned baker or prefer the convenience of store-bought treats, this festive ensemble is bound to bring smiles to faces young and old.

Holiday Cookie Boxes are a family favorite for cookie season and all the holiday cookie swaps! They make the perfect gift for Christmas or as a delicious addition to the dessert table at any holiday party or all year long!

In this Christmas cookie box guide, we’ll walk you through the art of crafting a visually stunning and palate-pleasing Christmas Cookie Box that will leave a lasting impression on your loved ones.

What You’ll Need:

Unleash your creativity with an assortment of your favorite Christmas cookies, each bringing its unique charm to the table. Elevate your box with the richness of fudge and the elegance of truffles.

To add a touch of whimsy, throw in candy canes, miniature ornaments, and mini holiday lights. Here’s a peek at the stars to put together the best Christmas Cookie Box:

Wooden Box:

  • The foundation and stage for your Christmas Cookie Box is set with a wooden box, adding a rustic and charming touch. Michaels, Homesense, Winners, or even Walmart’s craft section are treasure troves for finding the perfect box. Don’t fret if a wooden box is elusive; a sturdy heavy-duty cardboard box, adorned with dividers or tissue paper, works just as well.

Christmas Cookies:

The star ingredients you’ll need to fill up your cookie box. Click on the links of each cookie or treat for the full printable recipes.

How to make a Cookie Box

Cookie Boxes are actually pretty easy to put together and this guide will show you the key steps on how to make the perfect cookie box for Christmas including lots of helpful tips and tricks.

  1. Choose an assortment of cookies:

    Pick a few of your favorite Christmas cookies, at least four to five in different shapes and sizes. You also want to choose cookies that are sturdy and will hold up well if you plan on shipping or transporting the box. You can fill your box with a medley of store-bought and homemade holiday cookies. This helps to give you a variety without having to bake everything from scratch.

  2. Build your box:

    Start with open wooden box and use dividers to separate your cookies. I found my box at Michaels but you can also try Hobby Lobby, Target or even Walmart in the craft section. If you don’t have a wooden box, you can also use a sturdy heavy-duty cardboard box or cookie tins and add dividers or tissue paper.

    • For the dividers – you can either make your own cardboard dividers or you can also use cupcake or parchment paper liners.

  3. Organize your cookies:

    • Separate cookies by type or color.
    • Stack cookies in different ways
    • Use ribbons, napkins or tie them up with twine to make them visually appealing or break up the pattern.
    • Arrange the cookies tightly together to hide any open spacesClose-up flat-lay of holiday cookie box on a grey background

Best cookies for your cookie box

You want to choose sturdy cookies that will hold up but also cookies that are visually appealing so that your Christmas cookie box will pop! Here our some of our favorite Christmas cookies. They are all gluten-free, paleo with low carb, keto and vegan options:

Top view of a full pile of keto peanut butter blossoms on a white plate
Close-up view of keto snickerdoodles on a grey plate

Fudge

Side view of stacked 5 vegan fudge squares on a white plate

Easy Chocolate Truffles

A pile of easy chocolate truffles in a white bowl

Vegan Buckeyes

Peppermint Truffles

White Chocolate Peppermint Fudge

Tips for Success: Crafting Culinary Masterpieces

  • Organize Cookies: Sort your cookies by type or color for a visually appealing presentation.
  • Stack Creatively: Experiment with different stacking patterns for an aesthetically pleasing layout.
  • Dividers Matter: Craft your own cardboard dividers or repurpose cupcake or parchment paper liners.
  • Hide Open Spaces: Arrange cookies tightly to conceal any gaps and create a lush display.
  • Visual Appeal: Use ribbons, napkins, or twine to tie up your treats, enhancing their visual allure.
  • Uniformity in Size: Aim for uniformity in the size of your cookies to ensure even baking. This not only enhances the visual appeal of your cookie box but also guarantees a consistent texture across all treats.
  • Cool Before Packaging: Allow your cookies to cool completely before packing them in your cookie box. This prevents condensation, which can affect the texture and freshness of the treats.
  • Personalized Touch: Consider adding a personalized note or recipe card to your cookie box, sharing the story behind each treat or offering serving suggestions. This thoughtful touch enhances the overall gifting experience.

Serving Suggestions: Share the Love

Whether as a thoughtful gift or the centerpiece of your holiday gathering, the Christmas Cookie Box is a showstopper. Pair it with a cup of Hot Cocoa, Peppermint Hot Chocolate, Gingerbread Latte or your favorite festive beverage for an unforgettable experience.

Variations: Elevate Your Cookie Box with Creative Twists

  1. International Flair: Infuse global flavors into your cookie box by incorporating treats inspired by different cuisines. Think Italian biscotti, French madeleines, or German Lebkuchen for a unique and worldly touch.
  2. Citrus Zest Delights: Add a burst of freshness to your cookie assortment by incorporating citrus zest. Lemon or orange zest can complement the sweetness of the cookies and provide a delightful contrast.
  3. Spice It Up: Experiment with warm spices to give your cookies a seasonal kick. Cinnamon, nutmeg, and cloves can transform familiar recipes into festive delights that capture the essence of the holidays.
  4. Dipped and Drizzled: Take your cookies to the next level by dipping them in chocolate or drizzling them with a contrasting glaze. This adds an extra layer of indulgence and visual appeal to your cookie creations.
  5. Savory Surprises: Break away from tradition by including a few savory cookies in the mix. Rosemary shortbread or cheddar and thyme biscuits can offer a savory balance to the sweetness of the other treats.

Storage and Freezer Instructions: Savor the Sweetness Over Time

How to store: To preserve the magic and ensure the longevity of your Christmas Cookie Box and keep the flavors fresh, proper storage is key. Here are some tips to maintain the deliciousness over time:

  • Cool, Dry Haven: Store your cookie box in a cool, dry place away from direct sunlight. Excessive heat can compromise the texture and taste of your treats.
  • Air-Tight Containers: For an extra layer of protection, consider placing each cookie type in individual air-tight containers. This prevents mingling of flavors and helps cookies retain their distinct tastes.
  • Avoid the Fridge: While refrigeration may seem like a logical choice, it can actually lead to the loss of moisture, resulting in dry cookies. Stick to room temperature storage for the best results.

Freezer: For extended enjoyment, consider freezing your cookies individually wrapped, ensuring a fresh-from-the-oven taste whenever the craving strikes. This method ensures your cookies stay fresh and delicious, ready to be enjoyed whenever the cookie craving strikes!

  • Cool Completely: Let freshly baked cookies cool entirely on a wire rack.
  • Prepare Surface: Line a flat surface with parchment paper for easy freezing.
  • Arrange in a Single Layer: Lay cookies on the prepared surface, ensuring they don’t touch.
  • Flash Freeze (Optional): For soft-centered cookies, consider a brief (30-minute) flash freeze.
  • Wrap Individually (Optional): Wrap each cookie in plastic if you prefer individual portions.
  • Layer with Parchment (Optional): If stacking, use parchment paper between layers to prevent sticking.
  • Use Airtight Containers or Bags: Store in airtight containers or resealable bags, removing excess air.
  • Store in Freezer: Place containers or bags in the freezer, allowing cookies to freeze individually.
  • Thawing: When ready to enjoy, thaw at room temperature or reheat in the oven for a few minutes.

Packing and Shipping: Spreading Joy Beyond Your Kitchen

Sharing the love with those who are miles away? Here’s how to pack and ship your Christmas Cookie Box to ensure it arrives in perfect condition:

  • Layering Technique: Begin by placing a sheet of parchment paper at the bottom of your box to prevent sticking. Layer cookies with parchment paper in between to maintain freshness and prevent breakage.
  • Cushioning with Care: Use crumpled parchment paper, bubble wrap, or even tissue paper to fill any gaps in the box. This acts as a cushion, protecting your delicate creations during transit.
  • Sturdy Exterior: Choose a durable outer box to shield your Christmas Cookie Box from bumps and bruises. Make sure the inner box is snug within the outer packaging.
  • Overnight Shipping: To preserve the quality of your cookies, opt for expedited shipping, especially if your treats include delicate decorations or frosting.
  • Informative Labeling: Attach a label indicating the fragile nature of the contents. This prompts careful handling by the shipping carrier.

Top view of holiday cookie box on a grey background

Can I Freeze Christmas Cookies?

Yes, absolutely! We always make a double or triple batch of cookies during the holidays since they keep so well in both the fridge and the freezer.

To freeze them, place the entire baking sheet of cooled cookies in the freezer for 30 minutes. After the 30 minutes are up, transfer the frozen cookies to a freezer-safe bag or container. Store them for up to 3 months, thawing them out in the fridge before enjoying.

Frequently Asked Questions (FAQ) About Christmas Cookie Boxes

Q1: Can I customize the cookie box for dietary restrictions? A: Definitely! Experiment with gluten-free, vegan, or nut-free variations to accommodate different dietary preferences. Get creative with alternative ingredients while ensuring the same festive spirit.

Q2: How do I pack and ship a Christmas Cookie Box? A: Pack cookies in layers, using parchment paper between each type. Cushion the box with crumpled parchment paper or bubble wrap, and choose a sturdy exterior box for shipping. Label the package as fragile for careful handling.

Q3: Can I add savory items to a Christmas Cookie Box? A: Yes! Break away from sweet traditions by including savory treats like rosemary shortbread or cheddar and thyme biscuits for a surprising and delightful twist.

Q4: What’s the secret to making perfect cookies? A: Precision in measurement, using fresh ingredients, and paying attention to details such as temperature and cooling are key. Experiment with variations, but always follow the recipe’s instructions for optimal results.

Q5: How can I add a personal touch to my Christmas Cookie Box? A: Consider adding a personalized note or recipe card to share the story behind each treat. This extra touch enhances the gifting experience and adds a sentimental element to your cookie box.

Q6: Can I mix store-bought and homemade cookies in the same box? A: Absolutely! Combining store-bought and homemade treats adds variety and convenience to your cookie box. Just ensure each cookie is fresh and complements the overall assortment.

Q7: How far in advance can I prepare a Christmas Cookie Box? A: You can prepare your Christmas Cookie Box a few days in advance, ensuring the cookies remain fresh. If shipping, plan accordingly to allow for transit time and delivery before festivities begin.

More holiday cookie recipes you will love:

5 from 2 votes
Flat-lay of a Holiday cookie box with holiday lights, candy canes and ornaments on a grey background
Print
Cookie Box
Prep Time
20 mins
 

How to make the best Christmas Cookie Boxes perfect for holiday cookie exchanges, family parties and get-togethers! This guide includes the best holiday cookie box recipes with tips and tricks plus lots of options for gluten-free, low carb, keto, paleo, sugar-free and dairy-free.

Course: Dessert
Cuisine: American
Keyword: christmas cookie box, cookie box, holiday cookie box, holiday gift box
Servings: 30 cookies
Author: Kelly
Ingredients
  • Wooden Box / Cardboard Box , with dividers. We found our box at Michaels but you can also try Homesense, Winners, or even Walmart in the craft section. If you don’t have a wooden box, you can also use a sturdy heavy-duty cardboard box and add dividers or tissue paper.
  • An assortment of your favorite Christmas cookies in different shapes and sizes
  • Fudge / truffles
  • Candy Canes
  • Miniature ornaments
  • Mini holiday lights
Cookie and treat options (click on each link for the full printable recipe for each cookie / treat)
Instructions

  1. Pick an assortment of your favorite Christmas cookies / fudge / truffles, at least four to five in different shapes and sizes.

    You can fill your box with a medley of store-bought and / or homemade holiday treats..

    Start with an open wooden box and use dividers to separate your cookies. We found our box at Michaels but you can also try Homesense, Winners, or even Walmart in the craft section. If you don’t have a wooden box, you can also use a sturdy heavy-duty cardboard box and add dividers or tissue paper.

    Flat-lay of three plates of various cookies for the holiday cookie box
  2. For the dividers – you can either make your own cardboard dividers or you can also use cupcake or parchment paper liners.
    Top view of an empty cardboard box with dividers and cupcake liners for the holiday cookie box
  3. Organize Cookies: Separate cookies by type or color.
    Close-up of Christmas cookie box
  4. Stack cookies / fudge / truffles in different ways
    Top view of holiday cookie box on a grey background
  5. Use ribbons, napkins or tie them up with twine to make them visually appealing or break up the pattern.
    Close-up flat-lay of holiday cookie box on a grey background
  6. Arrange the cookies tightly together to hide any open spaces
    Close-up of Christmas cookie box
  7. Arrange a few candy canes, mini ornaments and lights around or inside the box
    Flat-lay of a Holiday cookie box with holiday lights, candy canes and ornaments on a grey background
Recipe Notes

How to store: 

  • Cool, Dry Haven: Store your cookie box in a cool, dry place away from direct sunlight. Excessive heat can compromise the texture and taste of your treats.
  • Air-Tight Containers: For an extra layer of protection, consider placing each cookie type in individual air-tight containers. This prevents mingling of flavors and helps cookies retain their distinct tastes.
  • Avoid the Fridge: While refrigeration may seem like a logical choice, it can actually lead to the loss of moisture, resulting in dry cookies. Stick to room temperature storage for the best results.

How to Freeze: 

  • Cool Completely: Let freshly baked cookies cool entirely on a wire rack.
  • Prepare Surface: Line a flat surface with parchment paper for easy freezing.
  • Arrange in a Single Layer: Lay cookies on the prepared surface, ensuring they don't touch.
  • Flash Freeze (Optional): For soft-centered cookies, consider a brief (30-minute) flash freeze.
  • Wrap Individually (Optional): Wrap each cookie in plastic if you prefer individual portions.
  • Layer with Parchment (Optional): If stacking, use parchment paper between layers to prevent sticking.
  • Use Airtight Containers or Bags: Store in airtight containers or resealable bags, removing excess air.
  • Store in Freezer: Place containers or bags in the freezer, allowing cookies to freeze individually.
  • Thawing: When ready to enjoy, thaw at room temperature or reheat in the oven for a few minutes.
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